
Slow Roasted Pork Shoulder with Bacon Black Beans & Coconut-Mango Rice topped with Fresh Pico De Gallo 15.95
Double Grilled Chicken Breasts marinated in our House Mojo served with Rice Pilaf and Adobo Black Beans topped with Roasted Tomato Salsa 16.50
Tender Pieces of Lamb, Cinnamon Rice Pilaf and Hominy slowly simmered in a slightly spicy JalapeƱo-Cilantro Broth and topped with Crumbled Queso Fresco Cheese and our Housemade Pico De Gallo 16.95
Tender Slow Cooked Chicken pulled & tossed in our Guajillo Marinade atop Columbian Arepas and Sweet Plantains finished with our Spicy Aji Pepper Sauce 16.95
Oven Roasted Half Chicken served atop Sweet Plantains, White Rice Pilaf and our Housemande Mole Sauce garnished with a Fresh Herb & Jicama Salad 17.95
Crispy Poblano Pepper stuffed with Pinto Beans, Peruvian Olivea and Quinoa atop Sweet Plantains and our Corn & Raisin Sauce 16.50
Slow Cooked Shredded Skirt Steak served over Sweet Plantains, Rice Pilaf and Adobo Black Beans topped with Red Onion & Jicama Slaw and Spicy Aji Pepper Sauce 15.95
