28601 Chagrin Boulevard, Suite 900, Woodmere, OH 44122 (Map & Directions)
Phone (216) 896-9020, Fax (216) 896-9033
Make a reservation online
We're located in the Eton Chagrin Blvd development, just east of the I-271 and Chagrin Boulevard exchange. In addition to other great dining options and stores, an array of independent boutiques are located within our development.
Lunch & Dinner
Sun-Thu: 11am to 10pm
Fri - Sat: 11am to 11pm
Late Night Dining
Daily Until 11pm
Sun -Thu: Until 11pm
Fri - Sat: Until 12am
- Graduation parties, bridal showers, retirement parties - we know that Spring is a busy time and planning a party can be stressful.
We'd love to take some stress off your shoulders and help plan your next event in our private event space. Give us a call at 216.896.9020 today to get the party planning started.
Posted about 22 hours ago via Facebook
- Happy Memorial Day! We're open regular business hours today: 11:00am - 10:00pm / bar is serving until 11:00pm.
Posted 3 days ago via Facebook
- Thank you for all of your support! We are thrilled to be expanding our leadership team at BOMBA Tacos & Rum. We are currently searching for an experienced, full service FOH Restaurant Manager. Amazing hospitality and a lead by example management style is a must! If you or someone you know may be interested, please share and have them apply at http://bombatacos.com/employment/
Employment | BOMBA Tacos & Rum
Employment We’re a hospitality team. We’re sincere, knowledgeable people working as one to provide culinary excellence with gracious and genuine hospitality. Our people are the finest in the restaurant industry and are essential to the growth and success of our company. Click here to see current job…
Posted 4 days ago via Facebook
Paladar Cleveland is capable of handling 12-28 people in our Private Dining Room (which is equipped with an LCD monitor for presentations), 20-40 people in the Terrace Room, and up to 70 people in the Private & Terrace Rooms combined.
Michael Waller -
Off-Site Catering Menu and Guidelines
Private Party Menu and Guidelines